FOOD MENU
Starters
Chicken Schnitzel Tenders
RÂ 70
Chilli Popper Croquettes
RÂ 85
Patatas Bravas & Chorizo
RÂ 75
Piri Piri Chicken Livers
Served in a creamy sauce with toasted bruschetta on the side
RÂ 55
Springbok Carpaccio
RÂ 140
Grilled Calamari
RÂ 105
Lamb Koftas
RÂ 90
Grilled Halloumi
RÂ 100
Tuna Tataki
RÂ 120
Salads
The Office Salad
Cos lettuce, shaved parmesan, toasted walnuts with a homemade vinaigrette
RÂ 90
chicken
Add Chicken Breast
RÂ 40Add Avo
RÂ 30Chicken And Avo Salad
RÂ 150
Tomato & Feta
RÂ 100
From The Grill
The C.E.O.
RÂ 295
250gr Sirloin
RÂ 240
250gr Rump
RÂ 230
250gr Fillet
RÂ 280
Sauces
Cafe de Paris Butter
RÂ 45
Pepper
RÂ 45
Chimichurri
RÂ 30
Creamy Mushroom
RÂ 45
Sides
Chargrilled Broccolli
RÂ 45
Corn Riblets
RÂ 50
Onion Rings
RÂ 30
Baked Potato/Mash/Fries
RÂ 45
Truffle Fries with Parmesan
RÂ 70
Mains
Rump Espetada
RÂ 220
Grill and Catch
RÂ 170
Portuguese Steak
RÂ 160
Pork Chop and Mash
RÂ 180
Beef Bourguignon and Mash
RÂ 210
The Office Burger
RÂ 160
Chicken Schnitzel
RÂ 145
Seared Tuna
RÂ 230
Melanzane
RÂ 160
Wild Mushroom Risotto
RÂ 140
Desserts
Amarula Parfait
RÂ 90
Lemon Tart
RÂ 80
Creme Brulee
RÂ 80
Chocolate Truffles - each
RÂ 20
Selection of Ice Cream per scoop
Vanilla or Chocolate
RÂ 40